"Real Bread" to go with Real Coffee

Aren't we so fortunate that we can enjoy the finest pairings of artisan breads and pastries to go with our fine coffee. Here is my favorite pairings:

1. Try a Chocolate Chip Briochette from the Real Bread Folks-only at the Midtown Market -only on Saturday...(I think website to sign up for weekly order is www.realbreadnet)the fruit-laden breads are great with Guatemalan.
Or
Get to the May Day Cafe ( they are pouring great shots of espresso) and get a loaf of Sourdough Whole Wheat bread..only on Saturdays..These pecan raisin things Madge whips up are amazing with a Hot Cold Press.